Warm, sticky, and soaked in creamy custard sauce—this old-school comfort dessert hits rich, gooey, and downright irresistible every single time. 📝 Ingredients: For the Cake: 1 cup all-purpose flour 1 cup granulated sugar 1 teaspoon baking soda 1 large egg 1 tablespoon apricot jam 1 tablespoon butter, melted 1/2 cup milk 1 teaspoon vinegar For the Sauce: 1/2 can sweetened condensed milk 1/2 cup prepared custard 1/4 cup heavy cream 🍽️ How to Make It: 1. Prep the Oven and Dish: Preheat the oven t
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Warm, sticky, and soaked in creamy custard sauce—this old-school co…
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Simple ingredients. Big comfort. 🤍 The kind of dessert that feels like home. 🍮🏡 🍮 Malva Pudding 🧁 Pudding Ingredients • 1 egg • ½ cup sugar • 1 tbsp apricot jam • 1 tbsp melted butter • 1 cup milk • 1 tsp vinegar Dry Ingredients: • 1 cup cake flour • 1 tsp bicarbonate of soda • Pinch of salt ⸻ 🧈 Sauce Ingredients • ½ cup evaporated milk (fresh cream or milk) • ¼ cup butter • ¼ cup sugar • ¼ cup water ⸻ 📝 Method 1. Preheat oven to 180°C. 2. Beat egg and sugar until light and fluffy. 3. Add
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If it’s not spongy caramelised it is not Malva pudding, it’s a cake. 1/3 cup sugar 50g butter melted 2 eggs. 2 tbsp apricot jam. 1 cup milk. 1 tsp vanilla essence. 1 tbsp vinegar (white). 2 cups flour. 2 tsp baking powder. 1 tsp salt. SAUCE. 50g butter 1/2 cup milk. 2 tbsp sugar. Vanilla essence. Please watch the video for instructions. | Chef Sipho Gourmet Meals
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