Today, the state is in the news after the Union Cabinet on Tuesday (February 24, 2026) approved renaming the State of “Kerala ...
For children: Tuna thoran, mus kavaab, dweep halwa, and other delicious island fare from Lakshadweep
Lakshadweep’s waters are rich in tuna. The annual Tuna Festival showcases the islands’ finest preparations of this prized fish. A thoran is a dry stir-fry with coconut, while in tuna thoran, shredded ...
KOCHI: Expressing concern over the increasing share of poultry in the routine diet of Indians, World Food Prize laureate Shakuntala Haraksingh Thilsted said the diet of Keralites, which includes rice ...
The first is Chacko’s rendition of meen pollichathu, a Keralan dish I’ve come to love since first trying it. In Kerala, it is typically made with pearl spot fish covered in a thick masala of onions, ...
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